Kitchen Order Chit

The Kitchen Order Chit is used to communicate customer’s order details to the kitchen staff. Traditionally, the order was written on sheets of paper and the service staff had to deliver these from dining area to kitchen. With the usage of wireless Handheld POS devices, the Kitchen Order can now be transmitted wirelessly to the chefs and printed out on kitchen printers. Service staff need not go into the kitchen. Various type of printers are available.

In some restaurants, the kitchen printer is not used. Instead, customers’ orders are digitally displayed on touch screen monitors for respective cooking stations. Once the food dish is prepared and ready to serve, the chef can bump it (check off the order) on the touch screen and send notification to service staff via their Handheld POS devices. Improved efficiency to serve your customers !